The famous First Presbyterian Chicken Pies will be baked and sold during the week of January 1 to January 7 in 2012.  These all-meat pies have a deserved reputation for being the finest available.  They are made by hand and baked in our Fellowship Hall kitchen throughout the week.  Reservations for pie purchases ($4.00 each) must be made in advance, as only a limited number are available each year.  Contact the church office or June Kefover to reserve your pies now. 

This fundraising activity is also a major opportunity for food and fellowship, typically involving over 50 members and friends of the congregation over the course of the week.  Come and join us in making pies and see what First Presbyterian is really all about - joy and love in the service of our Lord!